Curry Powder Details

Calories /Tea Spoon:

10 (kcal)


Turmeric, Cinnamon, Roasted Cloves,chilli ,corainder, cumin seeds, cashew Nut, Ground Nut, Bengal Gram, Pepper, Salt. Spices & Condiments.

: 60.00


Not Available


Fry onion Finely Cut togther with cornflour, gram flour in ghee or Oil. Add coconut milk and 1Spoon Mangal Curry Powder Cook until brownish. AddMeat/ Vegetable, simmer till well done and add tamarind and salt to taste and cook for few minutes. Preparation:2 Tablespoon for 1 kg. Veg/ Meat.