10 (kcal)
Dry Mango Powder, Black Salt, Mint Powder, Rock Salt, Coriander, Cumin, Chillies, Fennel, Sugar, Kothmir Powder, Pomegranate, Dessicated Coconut, Citric, Black Pepper, Mustard, Asafoetida, Curry Leaves.
50 Pani Puris, Boiled Potatoes 250 Gm, Sprouted Whole Moong 100 Gm, Mangal Panipuri Masala , Dates & Tomato Chutney.
Add Required Quantity Of Mangal Panipuri Masala In Cold Water. Add Green Leaves And Chopped Mint Leaves ( Optional), Serve Puris Filled With Spiced Liquid, Cooked Sprouted Moong, Boiled Potato, Date & Tamarind Chutney.
© Mangalmasala All Rights Reserved | Web development by Master Computech